Durin Vermentino Lunghera
THE PRODUCER : Durin
Nose: On the nose this Durin vermentino Lunghera has elegant dried fruit notes such as apricot, apple and white peach, along with sage, broom and mediterranean forest undertones.
Taste: The taste is dry and smooth at the same time, very sapid, fresh, greatly structured with clear hints to the olfactory perception. It has a green herbs and bushes aftertaste, which are typical of western Liguria.
Aging: in steel tanks for 5-7 months.
Type of cultivation: Pruned-spur cordon-trained.
Production Area: Lunghéra vineyards are located at the gates of the town of Ortovero. The sunny and climatically privileged location of the fields lets the vermentino rich organoleptic qualities stand out. The fields provide gold and amber coloured grapes which ripen under the warm sun and feel the
effect of sea breezes coming through the steep mountains above the Ligurian sea to the tortuous Arroscia Valley.
Food matching: A dry white wine which is a perfect match to a wide variety of food-based dishes, but it can also be paired with white meat with vegetables, salt-crusted fish, fish “al cartoccio” and stuffed vegetables.
How to serve and to store: Serve at a temperature of 12°C, in chalice glasses with stem. Store horizontally in the lowest racks of the cellar at a constant temperature between 10 and 14°C.