Di Lenardo Cabernet I.G.T.


THE PRODUCER : Di Lenardo


 

THE CHARACTERISTICS:

Region: Friuli Venezia-Giulia

Denomination: IGT VENEZIA GIULIA

Grape-variety: 50% Cabernet Sauvignon 50% Cabernet Franc

Alcohol: 12.5 %

Vintage: 2015

Color: Intense ruby red wine.

Nose: The wine has an harmonious aroma with fruity and floral notes.

Taste: Taste wine elegant, rich, well-balanced, with good acidity, soft tannins and an harmonious finish.

 17.90

Out of stock

Minimum 6 Mixed Bottle Order

Once the grapes have been separated from the stems, the cool temperature maceration / fermentation phase is completed within around 10 days. The wine is left to settle after the pressing process, then it is racked into stainless steel tanks where it goes through the natural process of malolactic fermentation, which is the conversion of harsher Malic acid to a softer Lactic acid. The presence of Lactic acid promotes a subtle rounder wine that is pleasantly mellow and less abrasive to the palate.

Additional information

Weight 0.75 kg
Producer

Di Lenardo