THE PRODUCER : Funaro

Inzolia Funaro

Aging: Around 4 months in stainless steel tanks.

Harvest time: Hand picking mid September.

Nose: Intense and with typical notes of exotic fruit and floral scents on the nose;

Taste: Harmonious and delicate on the palate, with excellent flavour and freshness that make it easy to drink.

Inzolia Funaro is perfect for pairing with light Mediterranean dishes, fresh seafood, or soft cheeses. Its bright acidity and aromatic complexity make it a versatile wine for both casual meals and special occasions, allowing the unique character of Inzolia Funaro to shine in every glass.